No More Ramen: Real Cooking Tips For Real Food (4)

No More Ramen: Real Cooking Tips For Real Food

Carbonara Bow Tie Pasta
Source: Flickr


Novices, professionals, beginners, and experts all have one thing in common.
They all cook food. For them, cooking is easy or difficult, depending on their experience and knowledge. For you however, cooking can be easy, if you follow the helpful advice that is provided in the article below.

Always choose to cook with a wine that you would drink yourself. If you don’t even like the taste of the wine that you are cooking with, chances are that you will end up disliking whatever it is that you are making! So pick out a good wine that you know you love, and you will like your dish even more.

Always have a lot of napkins handy when you are cooking in the kitchen. You never know when a spill will occur, so always prepare for the worst. Purchase thick napkins that can hold a lot of liquid if you want to get the most absorption when cleaning up a mess.

Here is an important tip to use when sauteing foods in a pan with oil. If you need to add more oil to the pan in the middle of sauteing, simply pour the oil as stream along the edge of the pan. You should do this rather than pouring in the center of the pan so that the oil will heat up as it travels from the edge to the center.

You can avoid sticky rice by removing the starch. To do just that wash the rice several times until the water coming from the rice is crystal clear. Remove all the water, and let the rice sit for 20 minutes. Adding a few drops of lemon to the water before cooking also helps to separate the grains.

To avoid wasting chipotle peppers when you need only a couple from a can, puree the remaining peppers and adobo in a blender or food processor, then transfer the puree to an ice cube tray lined with plastic wrap and place it in the freezer. When the puree is frozen, move the cubes to a freezer bag. You can use the chipotle cubes in soups, sauces, taco meat and more.

A good thing to remember regarding cooking is to store your ingredients and spices in a cool dark place and not on top of your stove. This is because humidity and light tend to cause spices and herbs lose their flavor. This is one of the things new cooks tend to forget.

If you are going to be cooking vegetables and want them steamed you should invest in a folding steamer for your pot. There is nothing better for cooking fresh vegetables than to steam them. This will keep them fresh and ensure that all of the vitamins and minerals are still in the veggies when you cook them.

Furthermore, people of many skill levels, from novice to expert, cook food. Whether their cooking experience is easy or difficult depends on knowledge and experience. If you follow the sound advice found in this article, you too can cook and gain the experience and knowledge that will make cooking easy for you.

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